If you’re looking to add a twist to your dinner routine, this glazed miso salmon could be just what you need. This dish is not only a delightful representation of UK recipes but also brings together a harmonious blend of flavours that will tantalize your taste buds.

The umami richness of miso, combined with a hint of sweetness, creates a mouth-watering glaze that elevates the salmon to new heights.

Imagine a juicy piece of salmon, perfectly cooked, and coated in a luscious miso glaze that adds depth and complexity. This recipe is quick and easy, making it a fantastic option for busy weeknights or a special weekend meal. Plus, it pairs beautifully with steamed rice and seasonal vegetables, creating a wholesome and satisfying meal.

Delicious Miso Salmon Recipe

Glazed miso salmon fillets served with rice and vegetables on a white plate, garnished with green onions and sesame seeds.

This glazed miso salmon is a succulent, savory dish boasting a rich umami flavor profile, with a touch of sweetness from honey or maple syrup.

The salmon is tender and flaky, while the glaze caramelizes slightly during cooking, offering a pleasing contrast to the fish’s natural richness.

Ingredients

4 salmon fillets
3 tablespoons miso paste (white or yellow)
2 tablespoons honey or maple syrup
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
2 green onions, chopped for garnish
Sesame seeds for garnish (optional)

Instructions

Prepare the Marinade: In a bowl, mix together the miso paste, honey (or maple syrup), soy sauce, rice vinegar, and sesame oil until well combined.
Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the miso marinade over them, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for deeper flavor.
Preheat the Oven: Preheat your oven to 200°C (400°F).
Bake the Salmon: Line a baking sheet with parchment paper and place the marinated salmon fillets on it, skin side down. Bake for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Garnish and Serve: Remove from the oven, then garnish with chopped green onions and sesame seeds if desired. Serve the miso salmon with steamed rice and vegetables for a complete meal.

Cook and Prep Times

Prep Time: 10 minutes
Marinating Time: 30 minutes
Cook Time: 15 minutes
Total Time: 55 minutes

Nutrition Information

Servings: 4 servings
Calories: 280kcal
Fat: 12g
Protein: 25g
Carbohydrates: 15g

More Delectable Glazed Miso Salmon Recipe Ideas You Must Try

If you’re a fan of salmon and looking to spice up your dinner routine, glazed miso salmon is the way to go! This collection features a variety of mouthwatering recipes that combine the rich, umami flavors of miso with the flaky goodness of salmon. Whether you prefer quick weeknight meals or something a bit more gourmet, these ideas will surely satisfy your taste buds and impress your family and friends.

Honey Garlic Miso Salmon

Delicious salmon fillets marinated in honey garlic miso sauce, garnished with green onions.

Honey garlic miso salmon is a dish that packs a flavor punch. The sweet and savory glaze caramelizes beautifully while the salmon stays tender and flaky. Pair it with rice or veggies for a quick, satisfying meal!

Sweet and Spicy Miso Glazed Salmon

This sweet and spicy miso glazed salmon is a treat for your taste buds! The balance of flavors makes it a hit, whether you’re cooking for yourself or entertaining guests. Serve it alongside some noodles and watch everyone come back for seconds!

Maple Miso Glazed Salmon with Roasted Vegetables

A plate of maple miso glazed salmon served with roasted vegetables.

Maple miso glazed salmon is a fun dish to whip up for dinner. The sweet and savory sauce pairs perfectly with colorful roasted vegetables, making it a balanced meal. It’s simple, quick, and absolutely delicious, perfect for any night of the week!

Bourbon Miso Glazed Salmon

This bourbon miso glazed salmon brings a tasty twist to your dinner table. The sweet and savory glaze pairs perfectly with the rich flavor of salmon, making every bite delightful. Serve it with some veggies or rice for a complete meal!

Coconut Miso Salmon Bowl

This Coconut Miso Salmon Bowl is a real treat! The combination of savory salmon, creamy avocado, and fresh cucumbers over a bed of fluffy rice makes it so satisfying. Drizzle some extra miso glaze on top for a delightful kick!

Lemon Ginger Miso Salmon

Lemon ginger miso salmon is a delightful dish that brightens up any meal. The zesty lemon and spicy ginger blend perfectly with the savory miso, creating a taste that’s both fresh and rich. Serve it with rice or veggies for a simple, satisfying dinner!

Teriyaki Miso Glazed Salmon

Teriyaki miso glazed salmon is a quick and tasty meal option. The sweet and savory glaze pairs perfectly with tender salmon, making it a hit for dinner. Serve it alongside some green veggies for a complete dish!

Miso Glazed Salmon Tacos

These tacos bring a fun twist to your dinner table. Miso glazed salmon pairs perfectly with fresh toppings like avocado and cilantro. Serve them up with a squeeze of lime, and you’re in for a tasty treat!

Miso Glazed Salmon Skewers

Grilled salmon skewers with miso glaze on a plate, garnished with cilantro and lemon.

Miso glazed salmon skewers are a fantastic way to enjoy this delicious fish. The savory glaze adds a rich flavor that pairs perfectly with the tender salmon. Serve them up on a sunny day or at your next gathering for a hit everyone will love!

Spicy Sriracha Miso Salmon

Spicy Sriracha Miso Salmon is a delightful dish that packs a flavorful punch. The combination of rich miso and spicy sriracha creates a perfect balance that will excite your taste buds. Serve it with rice or noodles for a satisfying meal that’s sure to impress!

Glazed Miso Salmon with a Touch of Sweetness