
Looking for the perfect side dish to elevate your dinner? This crispy Parmesan-roasted potatoes recipe is a must-try! They are a delightful addition to any meal and will make you feel like you’re dining in a fine restaurant right from your kitchen.
Plus, it’s one of those fantastic UK recipes that can be whipped up in no time, making it perfect for both weeknight dinners and special occasions.
Imagine biting into golden, crispy potatoes with a cheesy, savoury crust that adds a burst of flavour to your plate. This Potatoes Recipe is all about simplicity and deliciousness, and you might just find yourself making it again and again.
The Ultimate Crispy Parmesan-Roasted Potatoes Recipe

These Parmesan-roasted potatoes are perfectly crispy on the outside and tender on the inside.
Infused with garlic and herbs, each bite is a flavour explosion that will leave everyone wanting more.
Potatoes Recipe Ingredients
- 2 pounds baby potatoes, halved
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1 cup grated Parmesan cheese
- Fresh parsley, chopped for garnish
Instructions
- Preheat the Oven: Preheat your oven to 425°F (220°C).
- Prepare the Potatoes: In a large bowl, combine halved baby potatoes, olive oil, garlic powder, oregano, salt, and black pepper. Toss until the potatoes are evenly coated.
- Add Parmesan: Sprinkle the grated Parmesan over the potatoes and toss again to ensure the cheese adheres to the potatoes.
- Roast: Spread the potatoes in a single layer on a baking sheet lined with parchment paper. Roast in the preheated oven for 25-30 minutes, or until they are golden brown and crispy, stirring halfway through.
- Garnish and Serve: Remove from the oven, garnish with chopped parsley, and serve hot as a delicious side dish.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 250kcal
- Fat: 12g
- Protein: 10g
- Carbohydrates: 30g
More Delicious Potatoes Recipe to Try Today
If you’re looking to shake up your meals with some tasty potato recipes, you’re in for a treat! Here’s a collection of delightful recipes that showcase the versatility of potatoes. From comforting classics to inventive twists, these ideas will inspire your next culinary creation. Grab your apron and let’s get cooking!
Crispy Garlic Parmesan Wedge Potatoes Recipe

Crispy garlic parmesan potato wedges are a fantastic side dish or snack. They are easy to make and pack a ton of flavor. Dip them in your favorite sauce for an extra kick!
Garlic Roasted Baby Potatoes Recipe

Garlic roasted baby potatoes are a delightful side dish for any meal. They’re easy to make and full of flavor, thanks to the garlic and herbs. Just toss them in the oven until they’re golden and crispy for a perfect bite every time.
Spicy Smashed Potatoes Recipe

Spicy smashed potatoes are a fun twist on a classic side dish. Just boil your potatoes, smash them down, and add a kick with chili flakes and fresh herbs. Serve them hot for a tasty addition to any meal!
Sweet Potato and Black Bean Tacos

Sweet potato and black bean tacos are a fun and tasty meal option. They’re packed with flavor and easy to make. Just roast some sweet potatoes, mix in black beans, and load them up in tortillas with your favorite toppings!
Potato and Leek Gratin

Potato and leek gratin is a creamy, cheesy delight that’s perfect for any occasion. Layer tender potatoes with sautéed leeks and a rich cream sauce, then bake until golden and bubbly. This dish is a great way to impress your guests or simply enjoy a cozy night in!
Loaded Baked Potato Soup

This loaded baked potato soup is a warm hug in a bowl. Creamy, cheesy, and topped with crispy bacon and fresh green onions, it’s perfect for chilly days. Serve it with a side of crusty bread for a meal that feels like home.
Herb-Infused Mashed Potatoes

Herb-infused mashed potatoes are a simple way to elevate a classic dish. Just add your favorite herbs like rosemary or thyme for a fresh twist. They pair perfectly with any meal and are sure to impress your guests!
Potato and Spinach Frittata

This potato and spinach frittata is a tasty way to enjoy your veggies. Simple to make, it’s perfect for breakfast or a light lunch. Plus, it’s a great way to use up any leftover potatoes!
Potato Salad with Mustard Dressing

This potato salad is a fun twist on a classic dish. The mustard dressing adds a tangy kick that pairs perfectly with the tender potatoes and fresh tomatoes. It’s a great side for any meal or a light lunch on its own!
Potato and Chive Stuffed Puff Pastry

Looking for a fun twist on potatoes? Try these potato and chive stuffed puff pastries! They’re crispy on the outside and creamy on the inside, making them a perfect snack or appetizer.
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