20 Delicious Chicken Recipes to Try in the UK
If you’re on the hunt for some tasty chicken dishes that you can whip up in your kitchen, you’ve come to the right place! With this collection of 20 chicken recipes, you’ll find everything from classic comfort food to quick weekday dinners that don’t skimp on flavor. So grab your apron and let’s dive into some delicious chicken delights that are sure to satisfy your cravings!
Classic Roast Chicken with Herbs

This image shows a beautifully roasted chicken, sitting proudly on a dark plate. The chicken has a lovely golden-brown skin, glistening and inviting. Surrounding the chicken are fresh tomatoes, garlic, and parsley, adding a pop of color and freshness to the dish.
Roast chicken is a staple in British cuisine, loved for its simplicity and flavor. It’s perfect for family dinners or special occasions. With herbs like rosemary and thyme, the aroma fills the kitchen, making everyone eager to dive in.
To make this classic roast chicken, you’ll need a whole chicken, olive oil, salt, pepper, garlic, and your favorite herbs. Start by preheating your oven, season the chicken, and roast until golden. The result is tender meat with crispy skin, a dish that truly shines.
Chicken Korma with Naan Bread

Chicken Korma is a delightful dish that brings a taste of Indian cuisine right to your kitchen. The image shows a bowl of rich, creamy korma surrounded by tender pieces of chicken. The sauce is a beautiful orange hue, indicating a blend of spices and perhaps some coconut or yogurt for that creamy texture. Adding to the dish are vibrant cubes of mango, which not only enhance the flavor but also provide a lovely pop of color.
Accompanying the korma is freshly baked naan bread, perfect for scooping up the sauce. The naan looks soft and slightly charred, suggesting it was cooked to perfection. This combination makes for a comforting meal that’s great any day of the week.
To make Chicken Korma, you’ll need chicken, onions, garlic, ginger, yogurt, and a mix of spices like cumin, coriander, and garam masala. Start by marinating the chicken in yogurt and spices for a few hours. Then, sauté onions, garlic, and ginger until they’re fragrant. Add the chicken and cook until browned. Pour in coconut milk or additional yogurt to create that creamy sauce and let it simmer.
Serve your korma with naan bread on the side. This meal is not just delicious; it’s also a wonderful way to share a taste of different cultures with family and friends.
BBQ Chicken Drumsticks

BBQ chicken drumsticks are a delightful treat that everyone loves. The image captures succulent, glazed drumsticks coated in a rich barbecue sauce. They’re perfectly charred and resting on a rustic wooden table, inviting you to dig in.
These chicken pieces are often served with sides like crispy fries, a tangy dipping sauce, and a slice of lemon for that refreshing touch. The combination of flavors makes these drumsticks a hit at any gathering.
To make your own BBQ chicken drumsticks, you’ll need chicken drumsticks, barbecue sauce, olive oil, garlic powder, paprika, salt, and pepper. Start by marinating the drumsticks in a mixture of olive oil, garlic powder, paprika, salt, and pepper for at least an hour.
After marinating, grill the drumsticks over medium heat, turning occasionally until they’re cooked through and have a nice char. In the last few minutes of grilling, brush on the barbecue sauce for a delicious glaze. Serve them hot with your favorite sides, and enjoy!
Chicken Tikka Masala with Pilau Rice

Chicken Tikka Masala is a classic dish that brings together tender chicken pieces marinated in spices, cooked in a rich tomato sauce. This dish is often served with fluffy pilau rice, making it a delightful meal for any occasion.
The image shows a generous serving of Chicken Tikka Masala, where the chicken is coated in a vibrant, flavorful sauce. Each piece is beautifully arranged over a bed of fluffy white rice, which soaks up the savory sauce perfectly. A sprinkle of fresh coriander adds a pop of color and aroma, enhancing the dish’s appeal.
To make this delicious recipe, you’ll need chicken breast, yogurt, spices like cumin and coriander, tomato sauce, and cream. Start by marinating the chicken in yogurt and spices for a few hours. Then, cook it in a pan until golden brown. Add the tomato sauce and cream, letting the flavors mingle until everything is heated through.
For the pilau rice, sauté some onions and spices in a pot, then add basmati rice and water. Cook until the rice is fluffy and aromatic. Serve the Chicken Tikka Masala over the rice, and enjoy a beloved British-Indian dish that many adore.
Spicy Chicken Jalfrezi

Spicy Chicken Jalfrezi is a vibrant and flavorful dish that’s perfect for any occasion. The image captures a hearty bowl filled with tender chicken pieces, glistening in a rich, spicy sauce. It’s garnished with fresh cilantro and served over a bed of diced, fluffy rice. The bright colors of the dish are complemented by the vibrant red bell pepper and cherry tomatoes peeking out, making it as visually appealing as it is delicious.
This recipe typically includes ingredients like chicken, bell peppers, tomatoes, and a mix of spices that give it that signature kick. It’s a dish that showcases how warming and comforting a spicy meal can be. Jalfrezi is often enjoyed with rice or naan, making it a satisfying option for a family dinner.
To make your own Spicy Chicken Jalfrezi, start with cooking onions and garlic in a pan, then add the chicken pieces. Once the chicken is browned, toss in your spices, bell peppers, and tomatoes. Let it simmer until everything is tender and flavors combine beautifully. Serve it hot, topped with fresh cilantro, and watch everyone at the table enjoy!
Chicken and Leek Pie

Chicken and leek pie is a classic British dish that warms the heart and fills the belly. This image showcases a beautifully baked pie, with a golden, flaky crust that looks inviting. The pie is generously filled with tender pieces of chicken and fresh leeks, all swimming in a creamy sauce. You can practically smell the comforting aroma wafting from this hearty meal.
The key to a delightful chicken and leek pie lies in its ingredients. You’ll need chicken breast, leeks, onions, potatoes, cream, and puff pastry. Each component plays a crucial role in creating a rich and satisfying flavor. Combining these ingredients is easy and rewarding.
To make this dish, start by cooking the chicken until it’s fully done. Sauté the leeks and onions until they soften, then add diced potatoes and cream. Mix everything together to create a luscious filling. Pour this mixture into a pie dish and cover it with the puff pastry, making sure to seal the edges well. Bake until the pastry is golden and flaky.
Serving this pie is a joy. Just slice into it, and watch the creamy filling ooze out. It’s perfect for dinner, and leftovers make for a fantastic lunch the next day. Chicken and leek pie truly is a comforting meal that brings everyone together around the table.
Stuffed Chicken Breasts with Spinach and Feta

Stuffed chicken breasts with spinach and feta are a delicious way to enjoy chicken. In the image, you can see tender, juicy chicken rolled with vibrant green spinach and crumbly feta cheese. The dish is garnished with a drizzle of sauce, adding a bright touch to the presentation.
The combination of flavors makes this recipe a delightful choice for dinner. The spinach brings a fresh, earthy taste, while the feta adds a salty, creamy element that pairs well with the chicken. This meal is not just tasty; it’s also colorful and visually appealing.
To make this dish, you’ll need chicken breasts, fresh spinach, feta cheese, olive oil, garlic, and some spices. Start by sautéing the spinach with garlic, then mix in the feta. After that, stuff the chicken breasts and secure them with toothpicks. Bake until the chicken is cooked through and golden brown.
Serve your stuffed chicken with a side of roasted vegetables or a simple salad. It’s a lovely meal that’s sure to impress anyone at your table!
Crispy Battered Chicken Fillets

Crispy battered chicken fillets are a true comfort food. Just looking at them makes your mouth water. The golden-brown crust is inviting, and the tender chicken inside is so satisfying. This dish is often paired with fries and a tasty dipping sauce, making it a favorite for any meal.
To make your own crispy battered chicken fillets, you’ll need boneless chicken breasts, flour, cornstarch, baking powder, and spices for seasoning. The key is to create a light and crispy batter. Combine the flour, cornstarch, baking powder, and your choice of spices in a bowl. Dip your chicken fillets in the batter, then fry them until they turn a beautiful golden color.
Serve these fillets with a side of fries and your favorite dipping sauce. Whether it’s ranch, BBQ, or a spicy sauce, it will complement the chicken perfectly. Enjoy this dish with friends and family for a fun meal that brings everyone together.
Lemon Herb Grilled Chicken Skewers

If you’re looking for a light and tasty meal, Lemon Herb Grilled Chicken Skewers are a fantastic choice. The image captures these beautifully grilled skewers, showcasing juicy pieces of chicken coated with vibrant herbs and spices. Each skewer is perfectly charred, giving it that irresistible smoky flavor.
The presentation is equally appealing, with lemon slices arranged around the chicken. This not only adds a pop of color but also hints at the bright, zesty flavors to come. A small bowl of creamy dipping sauce sits alongside, inviting you to enjoy each bite with an extra kick.
To prepare this dish, you’ll need chicken breast, fresh herbs like parsley and cilantro, olive oil, lemon juice, and seasoning to taste. Simply marinate the chicken for a couple of hours, thread it onto skewers, and grill until golden brown. Serve it alongside some lemon slices and the dipping sauce for a delightful experience.
Honey Garlic Chicken Stir Fry

This Honey Garlic Chicken Stir Fry is a delightful dish that combines tender chicken pieces with colorful vegetables. The vibrant mix of bell peppers, onions, and succulent chicken creates a visually appealing meal that’s packed with flavor. The glossy honey garlic sauce glistens on everything, making it hard to resist!
To prepare this dish, you’ll need chicken breast, garlic, honey, soy sauce, and your choice of vegetables like bell peppers and carrots. Start by cooking your chicken until golden brown, then add the vegetables and sauté until they’re tender yet crisp. Finally, mix in the honey garlic sauce for that sweet and savory kick.
Serve this stir fry over a bed of fluffy rice, and you’ll have a comforting meal ready in no time. It’s perfect for a busy weeknight or a casual get-together with friends. Not only is it quick to whip up, but it’s also a great way to enjoy a variety of textures and tastes in one dish.
One-Pan Chicken with Potatoes and Veggies

This delicious one-pan chicken dish is a fantastic way to enjoy a hearty meal without a lot of fuss. The photo showcases a beautifully roasted chicken nestled among colorful chunks of potatoes and vibrant vegetables. The golden-brown chicken is topped with a slice of lemon, adding a refreshing touch.
The mix of veggies, such as carrots and potatoes, not only enhances the flavor but also creates a visually appealing plate. This recipe is perfect for a cozy family dinner or a gathering with friends. The best part? You can prepare everything in just one pan, making cleanup a breeze!
To make this dish, you’ll need a whole chicken, potatoes, carrots, and your favorite herbs and spices. Start by seasoning the chicken well and placing it in the center of a baking tray. Surround it with chopped potatoes and veggies, drizzle with olive oil, and sprinkle with herbs. Bake everything together until the chicken is cooked through and the veggies are tender. Serve it straight from the pan for a rustic feel.
Chicken Caesar Salad

Chicken Caesar Salad is a classic dish that combines fresh ingredients for a flavorful meal. In the image, you can see a vibrant bowl filled with crispy romaine lettuce, grilled chicken pieces, and crunchy croutons. The mix of textures and colors makes it look very appetizing.
This salad is not just about looks; it’s also a great way to enjoy chicken while keeping things light and healthy. The chicken adds protein, while the lettuce gives you a refreshing crunch. A sprinkle of cheese on top adds a nice touch of flavor.
If you want to make this salad at home, you’ll need some simple ingredients: cooked chicken breast, romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. Start by chopping the lettuce and mixing it with the chicken and croutons in a bowl. Drizzle with dressing and toss everything together. Top it off with some grated cheese, and you’re ready to enjoy!
This dish is perfect for lunch or a light dinner. It’s easy to customize, too—feel free to add some extra veggies or swap the dressing if you prefer something different. Enjoy your Chicken Caesar Salad!
Chicken and Vegetable Curry

Curry is a beloved dish that brings warmth and flavor to the table. This chicken and vegetable curry combines tender chicken pieces with fresh, vibrant veggies and a rich, spiced sauce. It’s not just a meal; it’s an experience that warms your soul.
The image showcases a delightful bowl of chicken curry, perfectly complemented by fluffy white rice. The bright colors of the curry enhance the overall presentation, inviting you to dig in. To the side, you can see fresh naan bread, perfect for scooping up that delicious sauce.
For this recipe, you’ll need chicken, a mix of your favorite vegetables like bell peppers and carrots, onion, garlic, ginger, and spices such as cumin and coriander. Start by sautéing the onion, garlic, and ginger, then add the chicken to brown it. Next, throw in the veggies and spices, letting everything simmer together until cooked through. Serve with rice and naan for a complete meal.
Chicken Fajitas with Peppers and Onions

Chicken fajitas are a delightful dish, perfect for any occasion. In the image, you can see juicy chicken pieces grilled to perfection, surrounded by vibrant bell peppers and onions. The colors are inviting, making it hard to resist this hearty meal.
To make chicken fajitas, you’ll need some simple ingredients. Gather boneless chicken thighs, bell peppers (red and yellow), onions, olive oil, and a mix of spices like cumin and paprika. You can also add some fresh cilantro for a flavor boost.
Start by marinating the chicken in olive oil and spices for at least 30 minutes. While the chicken is soaking in the flavors, slice the peppers and onions. Once marinated, grill the chicken until it’s nicely charred. Remove it from the grill and let it rest before slicing it into strips.
Next, sauté the peppers and onions in a pan until they are soft. Combine everything in a warm tortilla, and you have a delicious meal ready to be enjoyed. Chicken fajitas are not just tasty; they are also fun to assemble and eat!
Thai Coconut Chicken Soup

Looking at this bowl of Thai Coconut Chicken Soup, you can feel the warmth and comfort it brings. The rich, golden broth is a delightful blend of flavors, featuring tender pieces of chicken, fresh lime, and vibrant herbs. The addition of coconut gives it a creamy texture that’s hard to resist.
The garnishes of cilantro and lime slices on top not only enhance the appearance but also add a refreshing touch to each spoonful. You can see the hints of red bell pepper peeking through, which adds color and a bit of sweetness to the dish.
To make this soup, you’ll need ingredients like chicken breast, coconut milk, ginger, garlic, and various herbs. Start by sautéing garlic and ginger, then add the chicken and coconut milk. Season it well, and let it simmer until the chicken is cooked through. Finish it with lime juice and fresh herbs for that signature Thai flavor.
Chicken and Mushroom Risotto

Chicken and Mushroom Risotto is a classic dish that brings comfort and flavor to any table. The image showcases a delicious bowl of risotto, featuring tender pieces of chicken and earthy mushrooms. The creamy texture of the risotto is enhanced by the savory ingredients, making it a satisfying meal.
The key to a delightful risotto lies in the rice. Arborio rice is commonly used for its ability to absorb flavors while remaining slightly firm. In this dish, the mushrooms add depth, while the chicken provides protein and richness. Fresh herbs, like parsley, can elevate the dish even further.
To make this risotto, you’ll need Arborio rice, chicken breast, mushrooms, chicken broth, onion, garlic, Parmesan cheese, and some butter and olive oil. Start by sautéing onions and garlic in olive oil, then add the rice, stirring until it’s coated. Gradually add warm chicken broth, letting the rice absorb the liquid. Finally, stir in cooked chicken and mushrooms, finishing with Parmesan for creaminess.
This dish is perfect for family dinners or gatherings with friends. It’s simple to prepare and can be enjoyed any time of year. The combination of chicken and mushrooms creates a comforting meal that everyone will love.
Pesto Chicken Pasta Bake

Pesto Chicken Pasta Bake is a delightful dish that combines tender chicken with pasta, drenched in a rich pesto sauce and topped with melted cheese. It’s a comfort food that’s easy to prepare and perfect for any day of the week. The vibrant colors of the dish, with the creamy sauce and fresh basil leaves, make it visually appealing as well. This recipe is great for using up leftover chicken, and the pasta ensures it’s filling and satisfying. Plus, it’s a hit with both kids and adults!
Baked Chicken Thighs with Garlic and Rosemary

Baked chicken thighs with garlic and rosemary is a delightful dish that brings comfort to any dinner table. The image showcases juicy chicken thighs, golden and roasted to perfection, surrounded by fresh sprigs of rosemary and slices of garlic. This hearty meal not only looks inviting but also fills your kitchen with a warm, aromatic scent that makes your mouth water.
To make this dish, you’ll need a few simple ingredients: chicken thighs, fresh garlic, rosemary, olive oil, salt, and pepper. Start by preheating your oven, then season the chicken with garlic, rosemary, olive oil, and a good pinch of salt and pepper. Place everything in a baking dish, and pop it in the oven until the chicken is tender and cooked through.
The combination of garlic and rosemary enhances the natural flavors of the chicken, making each bite a treat. Serve it alongside roasted vegetables or a fresh salad for a complete meal. This baked chicken thighs recipe not only satisfies but also brings a touch of rustic charm to your dining experience.
Chicken Schnitzel with Lemon Wedges

Chicken schnitzel is a delightful dish that brings a crispy texture and a burst of flavor to your table. The golden-brown crust is made from breadcrumbs, giving it a satisfying crunch with every bite. Accompanied by fresh lemon wedges, the tartness balances the richness of the chicken, making it a treat for the taste buds.
This dish is not just about the chicken. A side salad adds a refreshing touch, with vibrant greens and colorful vegetables. It’s a simple yet stylish way to enjoy a meal, whether for a casual dinner or a small gathering with friends.
To prepare chicken schnitzel, you’ll need boneless chicken breasts, flour, eggs, and breadcrumbs. Start by flattening the chicken, then coat it in flour, dip it in egg, and finally cover it with breadcrumbs. Fry until golden and serve with those bright lemon wedges. The process is straightforward and rewarding, ensuring you’ll impress your guests without too much fuss.
Chicken Satay Skewers with Peanut Sauce

Chicken Satay Skewers are a delightful addition to any meal. These skewers feature tender pieces of chicken that are marinated and grilled to perfection. The golden-brown color from the grill marks shows off the flavor that awaits you.
The skewers are beautifully arranged on a plate, sitting on a bed of fresh greens, which adds a touch of color and freshness. Alongside the skewers is a small bowl of creamy peanut sauce, ready for dipping. This sauce is rich and flavorful, complementing the savory chicken.
To make these tasty skewers, you’ll need some simple ingredients like chicken breast, soy sauce, garlic, ginger, and peanut butter for the sauce. Start by marinating the chicken in a mixture that packs a punch. After marinating, thread the pieces onto skewers and grill them until cooked through.
When it’s time to serve, present the skewers with the peanut sauce and some fresh lime wedges for that zesty kick. This dish is not only easy to prepare but also a fun way to enjoy chicken!